Book, The Vatican Cookbook: 500 Years of Classic Recipes, Papal Tributes and Exclusive Images of Life and Art at the Vatican

The Vatican Cookbook has been charting  #1 on every top-ten list;  browse through its photography or scan the Table of Contents, you’ll see why! Chef and former Swiss Guard  David Geisser gathered favorite recipes of Popes Francis, Benedict, and John Paul II, recreating a few papal specialties along the way.  Each is accompanied by a full-page mouth-watering  photo.  Also included: the story of the Swiss guards, at work and at play, beautiful shots of the Vatican, and popular restaurants in Rome.

 

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